Tepache Recipe (Mexican Fermented Pineapple Drink)
+2

Tepache Recipe (Mexican Fermented Pineapple Drink)

$300.00
Sold out
Sold out
Product Details

Easy Homemade Tepache Recipe

Teach you readers how to make this easy homemade tepache recipe using pineapple peels, brown sugar, and warm spices to create a refreshing, fizzy fermented drink in just three days.

Gallery: Tepache Recipe Images

Featured Ingredients:

This tepache recipe uses pineapple peels and core, brown sugar, water, cinnamon sticks, cloves, and fresh ginger.

What you will receive with this exclusive recipe:

  • Copyscape checked, Grammarly checked and kitchen-tested recipe that has numbered steps and FAQ’s.
  • 37 High-resolution JPEG images. Ingredient shot, portrait in-process pictures, and landscape + portrait hero images.
  • Frequently asked questions to help answer the questions your readers may have.
  • Keyword optimized recipe (to help your blog post rank)
  • Copyright to the recipe and images (I might use a few images for my marketing and portfolio)
  • Once your purchase is complete, the files will be available for download for the next 72 hours!
Please email me - kanyi@foodblogphotography.com - if you have any questions about this recipe. Hope you have an awesome day! 😊

For first dibs on new recipes, please subscribe to my newsletter!

Show More
Share this product with your friends
ShareSharePin it
Tepache Recipe (Mexican Fermented Pineapple Drink)
  • My Account
  • Track Orders
  • Shopping Bag
Powered by Lightspeed
Display prices in:USD
Skip to main content
Menu
Close
Food Blog Photography
Subscribe!
Home
Store
About Me
Contact
© 2021 Muraguri LLC
Report abuse
Powered by Lightspeed