Japanese Milk Bread
+2

Japanese Milk Bread

$350.00
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Product Details

Japanese Milk Bread Recipe

Teach your readers how to make this Soft, fluffy Japanese milk bread using the tangzhong method. This easy homemade recipe stays fresh for days. It’s a perfect beginner-friendly bread recipe with simple ingredients.

Gallery: Japanese Milk Bread Images

Featured Ingredients:

This Japanese milk bread recipe contains all-purpose flour, water, whole milk, sugar, salt, instant yeast, egg, and unsalted butter.

What you will receive with this exclusive recipe:

  • Copyscape checked, Grammarly checked and kitchen-tested recipe that has numbered steps and FAQ’s.
  • 41 High-resolution JPEG images. Ingredient shot, portrait in-process pictures, and landscape + portrait hero images.
  • Frequently asked questions to help answer the questions your readers may have.
  • Keyword optimized recipe (to help your blog post rank)
  • Copyright to the recipe and images (I might use a few images for my marketing and portfolio)
  • Once your purchase is complete, the files will be available for download for the next 72 hours!
Please email me - kanyi@foodblogphotography.com - if you have any questions about this recipe. Hope you have an awesome day! 😊

For first dibs on new recipes, please subscribe to my newsletter!

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