I’m opening up a limited pre-order for my Fermented Dill Pickles recipe!
This package will include:
• A fully developed, tested recipe
• Step-by-step process shots
• Finished hero images
You’ll receive and email with links to the completed recipe by March 6.
If you’d like to preview the process shots, I’ve included a link in the comments section below.
If you have any questions, please don’t hesitate to DM me or email me at kanyi@foodblogphotography.com